The Zenner – on the banks of the Spree, in the heart of Treptower Park – offers the perfect setting for company and corporate events, summer parties, weddings, brand presentations, fashion shows, as well as film and photo productions.

The Zenner - Berlin

Built in 1821–22 as a magistrate's café in the neoclassical style, reconstructed in the 1950s as a ballroom with restaurant and large beer garden, it is gradually being restored to its former glory. The core competence of the Zenner Event team is the passionate planning of events in a full-service and worry-free package.

Zenner Beer Garden

The Zenner beer garden offers a unique view of the Spree River, the Island of Youth, and the Stralau peninsula. Up to 1,200 guests can find a seat in the sun or under shady trees.

Zenner vineyard

The Zenner Weingarten offers personalized table service. A selection of fine wines perfectly paired with excellent food. With approximately 200 seats, the Zenner Weingarten can be rented exclusively or in combination with the beer garden.

Zenner Hall

The most impressive ballroom in Treptow-Köpenick, following extensive, historically sensitive renovations, will be fully available for galas, weddings, concerts, and other glamorous events from the end of 2021. The hall is already available for rent for creative event concepts and formats.

 Currently, with its "lost place" charm, it is a perfect backdrop for photos and videos.

 The adjoining terrace offers a breathtaking view of the garden and the Spree River. The terrace can be rented together with the hall – or separately – and provides a perfect setting for company summer parties and other events.

 The Zenner Food concept

 Modern interpretations of regional dishes, with a focus on the use of sustainably produced ingredients. In addition to select meat dishes, the menu places a strong emphasis on vegan and vegetarian options, particularly those found in beer gardens and vineyards.

 The Zenner kitchen team produces all its own ingredients to guarantee the highest quality and freshness of its dishes for its guests. Robert Hilges, head chef of Zenner, has previously impressed chefs at The Ritz-Carlton Berlin and the Hotel Adlon, and was also a successful head chef at Hofbräu Berlin and the craft beer garden Stone Brewing/Brewdogs.